Princeton University

International Food Cook-off

It was a standing-room only event when the Lawrence Committee sponsored an international food cook-off on Sunday, February 22, 2009! Contestants competed in three categories–appetizers, main dishes, and desserts–and the winner in each category (determined by a vote of formerly hungry graduate students) took home a prize from Williams-Sonoma. Thanks to all who participated!

Pictures of food

Don’t stand in the way of hungry graduate students!

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More food

While no one is looking, Christina hexes her oponents’ dishes.

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Food and conversation.

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Sevil presents Denise with the prize for her passionfruit pudding.